Category : Recipes

60 posts

One of the hardest parts about giving up dairy is finding a replacement for my beloved half & half.  My only reason for getting up in the morning is my coffee and I am very picky about it!  I have tried almond milk creamer, soy creamer, rice milk, etc. and nothing tastes comparable to half …
I recently made this tasty cauliflower colcannon.  I never follow a recipe exactly.  I always tweak it to make it my own! Here is the recipe that inspired me! You will need: 1 leek, sliced 1 head of cauliflower, chopped 2 green onions, sliced 1 bunch kale, chopped 2 T nutritional yeast 2 T natural mayo …
There are some autoimmune diet food bloggers that are creative geniuses!  I am grateful for them; for they are making my journey towards getting healthier much less dramatic!  I’ve included below a couple recipes that are my go to that are super tasty! The Primitive Homemaker/AIP Italian Herb Breadsticks Grazed and Enthused/ Bacon-Herb Biscuits (Seriously-Amazing!) …
  I have given up sugar and chocolate When a sweet craving hits I always choose apples and peanut butter!  Here is a great recipe for apple sandwiches.  You can add granola or chocolate chips if you want.  I love to sprinkle in some raisins!
This name is awesome.  And no, I’m not referring to a poodle and another dog mix!  Zoodles are zucchini “noodles”.  I make mine using a Paderno Spiralizer.  The spiralizer I have has 3 blade options for cutting.  For the zoodles, I use the “shredder” blade for the spaghetti-like strands. To start, I add my organic …
Oh my gosh! This is seriously the best crockpot chicken recipe ever! I love me some dill! Yum! Dump the following ingredients into a ziplock bag: 2 lbs chicken breasts 2 carrots, peeled & sliced 3 stalks celery, sliced 1 zucchini, halved & sliced 1 yellow squash, sliced 2 Tablespoons Wildtree Organic Coconut Oil 3 …
My obsession with green veggies began with kale.  I could’t get enough.  Then it was Brussels sprouts.  Now, it’s all about the broccoli slaw!  Just buy a bag of slaw at the grocery store, I purchased a container at Kroger, and let the fun begin! There are so many ways you can prepare your broccoli …
  St. Patrick’s Day is kind of a big deal around my house, but we are trying to eat healthy! I have been searching Pinterest for some cute recipes that we can make without all the nasty ingredients we are trying to avoid! I found the cutest ideas from Clean & Scentsible! Do you celebrate …
2 cups cashews, soaked in water for 2 hours 1/2 cup water 1 teaspoon minced garlic 6 Tablespoons nutritional yeast 1 Tablespoon lemon juice 1/2 teaspoon apple cider vinegar 1/2 teaspoon sea salt 1/4 teaspoon black pepper Serve with veggies or non-GMO tortilla chips and Enjoy!
Bok Choy is a green leafy vegetable that is a member of the cabbage family.  I like how nutrient rich it is, including vitamins C, A, & K.  I had gotten a wild hair earlier in the week and decided to buy some to prepare at home.  As you have read before, this whole cooking …
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